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WoodfireGrill
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| Restaurant Name: | Woodfire Grill |
| Hours: | Tuesday - Thursday: 5:30 p.m. to 10 p.m. Friday - Saturday: 5:30 p.m. to 11 p.m. |
| Address: | 1782 Cheshire Bridge Road |
| Neighborhood: | Midtown |
| City: | Atlanta |
| State: | Georgia |
| Zip Code: | 30324 |
| Telephone: | 404-347-9055 |
| Website: | www.woodfiregrill.com |
| Cuisine: | Modern American |
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Restaurant Menu
| SAMPLE MENU F i r s t baby mixed lettuce salad. fresh bing cherries. 9. toasted pistachios. sheep’s milk feta. creamy feta dressing. heirloom tomato salad. grilled cheese and tomato sandwich. 10. roasted tomato aioli. green onion. heirloom melon salad. campo de montalban cheese. 9. green olives. espelette pepper. sweet herb salsa verde. wood oven roasted spicy vegetable soup. local tomatoes. 8. chickpeas. slow roasted pork belly. S e c o n d wood grilled berkshire pork belly. roasted local eggplant. 13. corno di toro peppers. basil. sweet lime. olive oil poached laughing bird shrimp. sweet corn cream. 14. pan seared grits. confit of tomato and pepper. wild columbia river salmon tartare. sambal aioli. 13. haas avocado salad. corn nuts. crisp wonton. vialone nano risotto. dried porcini mushrooms. pink oyster mushrooms. 13. arugula pesto. pecorino romano. pan seared diver scallop. local field pea salad. 14. celery vinaigrette. micro celery. M a i n pan roasted wild columbia river salmon. local squash. confit onion. 32. peppers. eggplant. tomato-lemon verbena vinaigrette. wood grilled alabama heritage chicken. roasted local beets. 28. skillet okra. fried pepper puree. pomegranate glaze. wood grilled berkshire pork loin. creamed greens. 28. marinated small tomato. tarragon. calabrian chile oil. wood grilled grassfed beef strip loin. small potato salad. 32. skillet roasted filet beans and oyster mushrooms. garlic confit. wood grilled sonoma duck breast. field peas and butterbeans. 28. salami nostrano. pea shoots. orange. lemon vinaigrette. V e g ragout of local butterbeans and field peas. salami nostrano . fresh dill. 6. roasted hakurei turnips. sweet herb butter. 6. roasted local eggplant. corno di toro peppers. garlic. basil. 6. |
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